Temporary Kitchen Porter

We are looking for a dependable and proactive Kitchen Porter to join our Food, Bakery & Patisserie team at Worsley College. This essential role ensures our teaching kitchens remain clean, safe, and well-stocked, supporting both staff and students in delivering high-quality practical sessions.
Key Responsibilities

• Maintain high standards of cleanliness across all kitchen areas, including equipment, surfaces, and storage zones.

• Carry out deep cleaning routines and ensure compliance with health, safety, and hygiene regulations.

• Manage deliveries, organise stock, and rotate supplies to support efficient kitchen operations.

• Safely dispose of waste and maintain recycling procedures.

• Assist with setting up and clearing down practical sessions.

• Provide general support to catering students and staff during practical activities, helping to create a safe and organised learning environment.

This is a rewarding opportunity to play a key role in the day-to-day running of our catering facilities. You’ll be part of a passionate team, helping to maintain a professional and supportive environment where students can thrive in their culinary training.