Food Technology/Hospitality and Catering, FE related roles Jobs

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4 Jobs found, viewing matches 1 - 4.

Casual Bank Lecturers - Hospitality, Sport, Public Services and Tourism

  • Location: North West
  • Posted Date: 21st Mar 2019
  • Company: City of Liverpool College

The College is looking for talented, motivated staff to join our pool of versatile individuals on our Staff Bank. We have opportunities in a wide range of subject areas across our 5 city centre locations. Within our Hospitality, Sport, Public Services and Tourism School we are looking for Lecturers in the following subjects: Hospitality/ Catering/ Food Services, Travel and Tourism and Public Services. A teaching qualification and teachin...

Catering Instructor

  • Location: South West
  • Posted Date: 8th Mar 2019
  • Company: Weymouth College

Meeting the standards for teaching and support of learning in further education, the post holder will provide technician support to a designated area and deliver theoretical instruction or skills based training and assessment. The post holder will support, instruct and guide students, promoting a high quality training/learning experience for all students, reviewing and improving practice in line with student and manager feedback. Closing Date...

Examiner/ Assessor – Hospitality Management Programmes (Part-time)

  • Location: London
  • Posted Date: 14th Mar 2019
  • Company: Confederation of Tourism & Hospitality

Examiner/Assessor – Hospitality Management Programmes (Part-time) Location: West End, Central London, W1U 1LN Specialist Ofqual-recognised awarding organisation for Tourism, Hospitality & Culinary programmes is seeking a part-time, office-based Examiner to work as part of a small team to manage and monitor the assessment, marking and quality assurance for hospitality and tourism qualifications from Levels 3 to 7. This includes handlin...

Chef de Partie (Bank / Casual)

  • Location: South East
  • Posted Date: 6th Mar 2019
  • Company: Plumpton College

We are looking to recruit an experienced Chef/Cook on a bank basis to support our Head Chef in delivering an outstanding catering service. Using our own farm reared meats and local produce, this is an exciting time to join the College as we grow our catering business to adapt to the needs of our students but also our growth in our commercial activities in conferences and events. The ideal candidate will be a professional, hardworking and con...

4 Jobs found, viewing matches 1 - 4.